Adana Kofte, Chicken & Lamb Shish, Izgara Kofte, Lamb Ribs (6 pcs), Chicken Wings (6 pcs), Lamb & Chicken Doner, Quail (2), etc
Vodka, passion fruit liqueur, passion fruit puree, vanillo syrup, lime juice and a shot of prosecco, etc.
Sütlaç: Traditional creamy rice pudding. Baklava: Golden brown fillo dough, with a thick middle layer of crushed pistac, etc.
Espresso/single, Americano, Hot Chocolate, Cappuccino, Latte, Turkish Coffee, Turkish Tea (The first tea is complimentary), English Tea, etc.
*** Please ask a member of our team before ordering if you have any food allergies or intolerances. Nuts and flour are used in our kitchen, and despite efforts to prevent cross-contamination any of our dishes may contain traces of nuts and gluten. V: Suitable for vegetarians VE: Suitable for vegan. Prices includes 20% VAT A discretionary optional gratuity of 12.5% will be added to your bill
Lentil soup
Haricot beans served cold in olive oil.
Stuffed vine leaves with rice and pine kernels.
Marinated small cubes of lamb grilled on a skewer.
Vodka, triple sec, lime juice, cranberry juice
Traditional creamy rice pudding
BODRUM KITCHEN represents excellence cultivated with passion, infused with quality.
To elaborate, this restaurant situated in the heart of leabridge road, in LEYTON is a must try. The decor is warm, inviting and detailed to a high spec of quality.
Our staff will always greet you with a smile and the atmosphere is very relaxed. Our attention to detail and high quality is emphatic as to our Mediterranean roots.
The philosophy: "The Home of Turkish Cuisine" is simple as we strive to always improve on our services.
